Women’s Weekly Food supplies separate references for coarsely and finely chopped almonds. BatchLadle keeps both under this ingredient so you can choose the preparation that matches your recipe.
Select coarse or fine chopping
The two reference states use the publisher’s defined 250 mL cup. They are separate published relationships, not a slider that predicts every possible particle size.
The source does not quantify the dimensions of coarse or fine pieces or provide a tolerance for the measurements. Keep the result approximate and preserve the chosen state with it.
Measure after chopping
These references describe the chopped ingredient. A recipe that measures whole almonds before chopping has a different measuring order and should retain that original instruction.
Whole, sliced, slivered, ground almonds, and almond flour are not covered by the selected chopped-almond relationship. Choose a matching ingredient or keep the original amount.
Keep the choice in saved and shared recipes
When saving or exporting, keep “coarsely chopped” or “finely chopped” alongside the quantity. A bare almond label would remove the detail that determined the reference.
If the recipe gives grams, use that weight directly and retain chopping in the method. Changing the batch size does not require converting through a cup first.